Monographie
Some naturally occurring and synthetic food components, furocoumarins and ultraviolet radiation [Texte imprimé] / World health organization, International agency for research on cancer, Working group on the evaluation of the carcinogenic risk of chemicals to humans, ... Lyon, 15-22 October 1985
Titre(s)
- Some naturally occurring and synthetic food components, furocoumarins and ultraviolet radiation [Texte imprimé] / World health organization, International agency for research on cancer, Working group on the evaluation of the carcinogenic risk of chemicals to humans, ... Lyon, 15-22 October 1985
Autre(s) responsabilité(s)
Editeur, producteur
- Lyon : IARC, 1986
Description matérielle
- 444 p. : ill. ; 24 cm
Collection
- IARC monographs on the evaluation of the carcinogenic risk of chemicals to humans 40 0250-9555
ISBN
- 92-832-1240-1
Appartient à la collection
- IARC monographs on the evaluation of carcinogenic risks to humans 40 0250-9555
Note sur les bibliographies et les index
- Bibliogr. en fin de chapitres. Index
Sujet - Nom commun
Lien copié.
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