Monographie

Evaluation of certain food contaminants [Texte imprimé] : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

  • Evaluation of certain food contaminants [Texte imprimé] : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives
  • Geneva : World Health Organization, 2006
  • 1 vol. (VII-100 p.) ; 24 cm
  • WHO technical report series 930 0512-3054
  • 92-4-120930-5
  • 9789241209304
  • World Health Organization technical report series 930 0512-3054
  • "The Joint FAO/WHO Expert Committee on Food Additives met in Rome, from 8 to 17 february 2005"
  • Notes bibliogr.
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