Monographie

Evaluation of certain food additives and contaminants : sixty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives

  • Evaluation of certain food additives and contaminants : sixty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives
  • Geneva : World Health Organization, 2007
  • 1 vol. (XI-225 p.) ; 24 cm
  • WHO technical report series 947 0512-3054
  • 978-92-4-120947-2
  • 9789241209472
  • World Health Organization technical report series 947 0512-3054
  • Bibliogr. p. 187-204
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